Philippine and Asian Cuisine
Now taking online order. Free delivery with in town. We do pack lunch, party tray and catering for any occasion.
Welcome
There's much to see here. Please take your time, look around. Authentic home cook filipino dishes that will satisfy your taste buds. Filipino cuisine is multi-faceted and is the most representative in the culinary world for food. We hope you enjoy our site and take a moment to drop us a line. Thank you.
Philippine and Asian Dishes
Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnic-linguistic groups found throughout the Philippine archipelago. Philippine style cooking is evolved over many centuries from their Austronesian origins shared with other Asian countries cuisine, where food “east meets west”.
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Menu / Price List
Pack Lunch
Pansit Canton/Chow Mein w/ 4 Veggie Spring Roll
$14.99
Pansit Canton/Chow Mein w/ 4 Veggie Spring Roll and our home made spiced vinegar dipping sauce.
Serve Every Monday Only
Fried Chicken with Java Rice and Teriyaki Mushroom
$16.50
Java rice is a fried rice season with turmeric and annatto powder. It’s a colorful and flavorful side dish. Served with Filipino style fried chicken and teriyaki mushroom
Serve Every Tuesday Only
Chicken Adobo, Garlic Rice and Sautéed Vegetable
$16.50
- Authentic Filipino Style Chicken served with Garlic Rice.
Serve Every Wednesday Only
Creamy Coconut Chicken Curry with Garlic Rice
$16.50
My own version of creamy coconut chicken curry served with garlic rice.
Serve Every Thursday Only
Beef Caldereta with Garlic Rice or Naan Bead
$16.50
Beef Caldereta is a type of beef stew cooked with tomato sauce, carrots, potato, bell pepper, species and herbs served with steam garlic rice.
Serve every Friday Only
Bistek Tagalog, Rice/ Naan Bread and Sautéed Bochoy
$16.50
Bistek Tagalog is a type of filipino beef stew. This is also known as Beefsteak to some people. It is comprised of thin slices of beef and a generous a month of onions. these are stewed in a soy sauce and lemon. Served with Rice or Naan bread if you preferred and sautéed bokchoy.
Serve Every Saturday Only
Small Tray good for 2 to 3 people For Lunch or Dinner
It’s good Lunch or Dinner Size
Pansit Bihon/ Rice Noodle/Lo Mein
$15
Pansit Bihon/Rice Noodle/Lo Mein is a Filipino rice noodle dish. This was brought by the Chinese and localized since then. Rice noodle mixed with pork and vegetable.
Pancit Canton/ Filipino Style Chow Mein
$15
Pancit Canton/ Filipino style Chow Mein it is prepared using a variety of ingredients with makes it look festive. There is also a combination of different flavour that make it delicious. Pancit Canton make of slice pork, shrimp, and vegetable. This Filipino style of Chow Mein is very tasty and flavorful. It’s good to eat with buns or warm white rice.
Lumpiang Gulay/Vegetable Spring Roll
$15 Per dozen
Lumpiang gulay or vegetable spring roll is a simple fried appetizer dish made from vegetable (Carrots, cabbage, bean sprout And green beans. These are wrapped And then fried until crispy.
Lumpiang Shanghai/ Pork Spring Roll
$16.50 per dozen (finger size)
Lumpaing Shanghai is a type of Filipino Egg Roll. The basic filling is composed of ground pork, minced onion,carrots, garlic, herbs and seasoning such as salt and ground black pepper then wrapped and deep fry until cook and crispy.
Home made Siomai/Pork Dumpling
$18 - 12pcs
Siomai is a type of traditional Chinese dumplings, These popular dumpling has made its way to the heart of every filipino’s. Traditionally cook through steaming. My Siomais composed of ground pork, mushroom, green onion, water chestnuts, carrots, and seasoning.
Fresh Siopao/Steam Buns (Pork Asado)
$14.50 for 4pcs Or $21.50 for 6pcs
Siopao Or Steam Buns is a type of dumplings with a sweet pork filling. It can be consumed anytime of the day. This siopao asado is very tasty, savoury and sweet. And it’s one of my best seller in any of my store (E&T Pacific Rim Market and Burger Shed) Now it’s available fresh from the steamer.
Party Tray - Boodle Fight!!! 2 days advance order - Serve 4 to 6 people
Price subject to change without notice.
Grill and Fried Assorted Tray
$65
BBQ pork skewer, Chicken Inasal, Lumpiang Gulay (spring roll) and 2 small steam Tilapia w/ tomato and green onion served with Steam veggies.
Chicken Inasal is a grilled chicken. this is done by marinating Chicken pieces w/ my own unique blend of spices.
Steam and Onigiri ( Japanese rice ball ) Tray
$65
Siomai (pork dumplings), Onigiri, whole pompano fish steam, siopao, and seasoned steam beans
Origini also known as Japanese rice ball is season rice formed into the typical triangluar, ball or cylinder shape and wrapped with nori.
Party Tray - Good for 8 to 9 people. Tray size 12x10x2.5
2 Days Advance Order
Pansit Bihon/Filipino Style Lo Mein/Rice Noodle
$55 Tray size: 12x10x2.5
Pansit Bihon/Filipino Style Lo Mein is a Filipino rice noodle dish. This was brought by the Chinese and localized since then. Rice noodle mixed with pork and vegetable.
Pansit Canton/ Filipino Style Chow Mein
$55 Tray size: 12x10x2.5
Pancit Canton/ Filipino Style Chow Mein it is prepared using a variety of ingredients with makes it look festive. There is also a combination of different flavors That make it delicious. Pancit Canton make of slice pork, shrimp, and vegetable. This Filipino style Chow Mein is very tasty and flavorful. It’s good to serve with buns or warm white rice.
Philippine Style Pork Adobo
$60 Tray size: 12x10x2.5
Pork Adobo composed of pork slices cooked in soy sauce, vinegar, garlic, peppercorn, and herbs and spices. It’s very tasty and savory. There a lot of version of pork adobo in Philippines.
Philippine Style Chicken Adobo
$70 Trary size: 12x10x2.5
Chicken Adobo is similar to pork adobo. Chicken Adobo is chicken pieces marinated in soy sauce and spices, pan-fried, and stewed till tender. The dish gained popularity because of it delicious taste. It perfect to serve with warm white rice.
Special Chopsuey
$65 Tray size: 12x10x2.5
Special Chopsuey is a stir-fried vegetable dish that is cooked with meat (chicken and pork), with hard boil quail egg, shrimp, baby corn, cauliflower broccoli, snow peas, bell pepper red and green, carrots, cabbage, onion, garlic And my own seasoning.
Beef Caldereta
$75 Tray size: 12x10x2.5
Beef Caldereta is a type of beef stew cooked with tomato, carrots, potato, bell pepper, green peas, species and herb. This dish is very popular in the Philippines and served during special occasions. Some consider Caldereta as one of the Philippines Most famous beef stew.
Chicken Inasal
$50 for Half dozen
Chicken Inasal is a grilled chicken dish and one of the well known Ilongo dishes. This is done by marinating chicken pieces in a unique blend of spices and grilled them until done. The special marinade and basting sauce is extra special and will linger in you mouth.
Kare Kare w/ Crispy pork belly
$95 Tray size: 12x10x2.5
Kare Kare is a type of Filipino stew with a rich and thick peanut sauce. It is a popular dish in the Philippines served during special occasions. The traditional recipe is composed of ox tail or beef Shank or chuck. The vegetable component of the dish are beans, eggplant, book Choy, and banana blossoms. Top with crispy pork belly. This dish is very tasty and creamy.
Creamy Coconut Chicken Curry
$75 Tray size 12x10x2.5
Lots of variations chicken curry, my chicken curry is creamy and not to spicy. My hubby and the kids gabble as soon it’s cook. The irrefutable blend of curry, sweet coconut milk, herbs, spices and tender chicken meat. If you guys tried the Manila Fusion Creamy Coconut Chicken Curry, you know how good it is. Now I’m serving it again.
Other Delicious Philippine Cuisine - Made to order 2 days advance order
Please contact or PM me for more details and prices. Thank you
Crab Relyeno
Please contact/PM me. Price subjected to change without notice. Thank you
Crab Relyeno/ Relyenong Alimasag is the Filipino version of stuffed crabs. Crab meat is sautéed along with some vegetable, spices, and seasoning. The cook mixture is later stuffed inside the top shell of the crab, and fried in medium heat for a few minutes to complete the cooking process. It’s good served with warm white rice and sweet chilli sauce.
Empanada La Mercy
Pork Empanada-$15 Chicken Empanada-$16 Beef Empanada-$16
Mercy’s Empanada is so delicious and tasty.Theres a lot of variety of empanada flavour/filling. Empanada is a type of pastry that is stuffed with meat (chicken, pork or beef) and vegetable. Cook and seasoned with perfection. Similar Types of empanada are also common in Spain and South AmErica. In fact, the Cuban picadillo almost resemble the Filipino empanada in terms of ingredient and taste.
Special Embutido
Pork Embutido-$15, Chicken Embutido-$16
Embutido is a type of meatloaf prepared Filipino style. Though a well known dish for the holiday and other special occasion in the Philippines. Now a days you can have Embutido without any hassle because several meat processing companies produce this meatloaf. But our Embutido is special and home made. My version (or should I say my Mom’s😊) focuses more on giving this dish a wonderful taste and aroma that can’t be found in other version. You can serve this as a cold cut or you can even fry it
Lumpiang Sariwa/Fresh Spring Roll
$18 per dozen
Lumpiang Sariwa or Fresh Spring Roll is a Filipino vegetable dish composed of different vegetables with a soft (unfried) wrapper garnished with sweet sauce and crushed peanuts.
Panghimagas/Desserts/Sweets
Home made, made to order and Super good. Please contact us for more details and prices.
Mini Cheese Cake (blueberry, strawberry or cherry flavour)
$24
Home made cheesecake and will satisfy your craving for sweets.
2-3 days advance to order depends on what sweets you order.
Cake pops (chocolate or butler)
$20
Home made cake pops. Every will love it and enjoy every bite.
2-3 days advance to order depends on what sweets you order.
Cakes for any occasion
Please contact me for more details and pricing.
it’s my passion and I love doing it. I receive a lot of complements and good review about my cakes and sweets.
a week advance order. Thank you.
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Contact:
Elena Brodland
cell #: 250-303-0851
email: elenabrodland@yahoo.com
or you can PM me at facebook.
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Beyond the boundaries of taste ☺️